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Intensive management of crops and livestock spurred La Bastida's economic development

March 12, 2020 - General

A team from the Research Group in Mediterranean Social Archaeology (ASOME) at the Universitat Autonoma de Barcelona (UAB) has led an international study to reconstruct the diet of the El Argar society of the southeast of the Iberian Peninsula (2220-1550 BCE) and distinguish the subsistence strategies of the populations of this archaeological complex. Published in PLOS ONE, the study was conducted with biological material extracted from…

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Source: archeo

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